Always Delicious - Favourite recipes from the New Zealand Listener by Lauraine Jacobs
50.00 NZD
Category: Cooking - New Zealand | Reading Level: very good
Lauraine Jacobs is one of New Zealand¿s leading food writers, best known for her work with Cuisine and for her long-running food column in the New Zealand Listener. In Always Delicious she has compiled over 100 of her favourite recipes, chosen from at least 700 recipes that have featured in her column. ...Show more
Annabel Langbein Essential Vol.2 by Annabel Langbein
65.00 NZD
Category: Cooking - New Zealand | Series: Essential
In this superb new book, best-selling New Zealand cookbook author Annabel Langbein shares hundreds of her favourite and most popular recipes for all things sweet. Featuring everything from nostalgic baking classics to modern vegan desserts, plus tried-and-true tips for perfect results every time and 'sp ...Show more
Bella: My Life in Food by Annabel Langbein
50.00 NZD
Category: NZ - Biography | Reading Level: near fine
Bursting with tender and funny anecdotes and gorgeous recipes, Bella is Annabel Langbein's must-read memoir. For the first time, Annabel Langbein, New Zealand's most popular cookbook author, writes about her remarkable life and how food has shaped it, highlighting some of the recipes that have resonated ...Show more
Destitute Gourmet by Sophie Gray
35.00 NZD
Category: Cooking - New Zealand
It has been a tough year, and many households have found themselves on reduced incomes. But just because you are on a new and tighter budget, doesn't mean you have to live off two-minute noodles. Sophie Gray has developed a huge collection of lower-cost recipes and shopping techniques to help you make g ...Show more
Digby Law's Pickle and Chutney Cookbook by Hachette Australia
30.00 NZD
Category: Cooking - New Zealand | Series: The Hungry Student | Reading Level: near fine
Digby Law's Pickle & Chutney Cookbook is a New Zealand classic used and respected by home cooks and professionals alike. This indispensable reference contains 300 easy-to-make recipes for chutneys, relishes, sauces, oils, pickles, jellies, vinegars and mustards. Discover traditional preserves from E ...Show more
Digby Law's Soup Cookbook by Hachette Australia
33.00 NZD
Category: Cooking - New Zealand
Originally published as: A soup cookbook. Auckland, N.Z. : Hodder and Stoughton, 1982.Digby Laws recipes are culled from all over the world and many of his own creations are included --Back cover
Digby Law's Vegetables Cookbook by Hachette Australia
30.00 NZD
Category: Cooking - New Zealand | Reading Level: very good
When this book was first published in 1978 it became an instant classic; it has been reprinted over 16 times and is still recognised as one of the best vegetable recipe collections available. It provides over 400 superb recipes that make the most of the combinations, flavours and textures of delicious f ...Show more
Dinnertime Goodness by Nadia Lim
45.00 NZD
Category: Cooking - New Zealand | Reading Level: very good
Dinnertime Goodness delivers more than 85 nourishing and delicious dinners from Nadia Lim and the My Food Bag team. These are meals the whole family will enjoy, selected from My Food Bag customers' favourite recipes. Tasty, quick and healthy, they use the freshest seasonal ingredients and make the most ...Show more
Eat by Chelsea Winter
50.00 NZD
Category: Cooking - New Zealand
Thanks to Chelsea you'll never be short of inspiration for delicious home cooking full of goodness and flavour. Whether you're planning a barbecue (Incrediburgers anyone?), a quick mid-week dinner (Saucy Noodle Stir-fry?) or a hearty slow-cooked meal (Fragrant Ginger Beer Pork, maybe?) you can count on ...Show more
Edmonds Beginner's Cookbook by .
30.00 NZD
Category: Cooking - New Zealand
Cooking is not difficult! At least not with the Edmonds Beginner's Cookbook. Impress your friends and family with these easy-to-make dishes. All recipes have illustrated step-by-step instructions as well as colour photographs of the finished product, you can't go wrong. Enjoy this fast and fun collectio ...Show more
Edmonds More Food for Flatters by Cameron, Sally
30.00 NZD
Category: Cooking - New Zealand
In 2006, Edmonds Food for Flatters became a Gold Premier NZ Bestseller. Since 2001 this popular book has been helping students, novice cooks, and those on a budget create delicious and nutritious meals. And now, with a whole new Food For Flatters, even more great recipes and handy hints are at your fing ...Show more
Fish & Game Cookbook by Angelo Georgalli
60.00 NZD
Category: Cooking - New Zealand
Chef Angelo Georgalli – author of The Game Chef and Angelo’s Wild Kitchen – lives in Kingston, Otago where he indulges his passions for fishing, archery, hunting and getting into the great outdoors. Often drawing on his Mediterranean heritage, the recipes he creates for New Zealand’s wild fare always ho ...Show more